Category: Restaurant Reviews
These restaurant reviews will help you decide where to eat on your next culinary adventure. With extensive gastronomic experience, you can be assured the restaurants reviewed on Mike’s Road Trip are a good bet.
Le Rabassier: One of the finest restaurants in Brussels
Le Rabassier is a boutique fine-dining restaurant in Brussels with just a handful of tables. This extraordinary restaurant is run by a husband and wife team (Christophe Durieux and Eve Renaud) who have a passion for truffles, and, for providing suburb dinning experiences. As a matter of fact, one of...
Read moreZookz is Z’elicious: Best sandwiches in Phoenix
Year-after-year Zookz is named one of the best sandwich shops in Phoenix for their uniquely shaped and creative concoctions. Every time I find myself in the Phoenix area, I make an effort to meet a friend or colleague at Zookz to introduce them to this fantastic, locally owned, gourmet sandwich...
Read moreBest breakfast buffet in the world!
Best breakfast buffet in the world is at the Sofitel Resort in Manila, Philippines I have stayed at 100s of hotels around the world, dozens and dozens of them have been top-notch five star properties. While all of the high-end resorts have had lovely breakfasts, one in particular stands out...
Read moreThe Mission Restaurant: A Culinary Pilgrimage
The Mission Restaurant takes diners on an extraordinary culinary pilgrimage—starting with the main dining area which is decorated in rich earth tones, supple leathers and large candelabras hanging from the exposed duct-work ceiling. A back-lit Himalayan salt wall sets the stage for Peruvian accented Latin fare that introduces the palate...
Read moreBianc Restaurant in Hamburg is defining culinary mastery
Bianc Restaurant in Hamburg, Germany takes contemporary fine dining to a level that will make experienced foodies rejoice. Every element of the gastronomic journey is paved with intense thought and creativity. When I dined at Bianc in March of 2018, the restaurant had been open for only a month or...
Read moreBerlin: Dining in the Dark, what it’s really like
Have you ever heard of dining in the dark? These types of restaurants are popping up all over the world. Here was my experience while dining in the dark in Berlin, Germany. Nocti Vagus is Berlin’s first DarkRestaurant where patrons dine in utter darkness and are served by the visually...
Read moreThe Table Culinary Studio – where the land and sea collide in utter delight
The Table Culinary Studio is a stupendous experience that provides visitors an opportunity to learn where and how local foods are grown and harvested, while also discovering how to blend these locally sourced ingredients into a masterful meal. Essentially, The Table Culinary Studio showcases an experiential agritourism workshop that will...
Read moreLandwer Cafe, a historic Israeli culinary must!
Landwer Cafe and coffee shop with locations throughout Isreal is a national staple well worth experiencing. The local neighborhood vibe of each location doesn't feel like a chain restaurant, while the food and atmosphere will entice you to return time and again. I spent just over two weeks in Israel...
Read morePrado; Not pretentious, just perfection
Prado Restaurant at the Omni Montelucia Resort is located right in the middle of Phoenix and Scottsdale in the stunning enclave of Paradise Valley. The restaurant supports the Spanish village theme with a wide-open communal atmosphere that houses both the restaurant and the lounge. A cozy space is carved out...
Read moreTake a bite out of these foodie destinations
Dining out has evolved from something to sustain, to an experience. The restaurant food scene has exploded over the past decade, spawning ideas like the once diametric gourmet food truck. Cooking and restaurant shows dominate the cable air waves. And cities are becoming destinations thanks in large part to the...
Read moreThe Mansion Restaurant at Rosario Resort
Overlooking the stunning Cascade Bay on Orcas Island, Washington, The Mansion Restaurant at the Rosario Resort & Spa serves up a dining experience equal to that of its extraordinary view. The menu is imaginative, fresh and well executed. As I drove toward the Rosario Resort I was struck by the...
Read moreHouse Brasserie: A Confetti of Culinary Indulgence
Through my travels I've had an opportunity to stroll through the Paris quarters, where streets are lined with bakeries, bistros and brasseries. The alluring scent of gastronomy wafts through the air on a quest to captivate the esurient passerby. The French dining experience has a romantic legacy and a rich...
Read moreArizona Restaurant Week just around the corner
Save the Date: Arizona Restaurant Week (May 20-29, 2016) Many cities and states now have organized restaurant weeks, where culinary experiences are celebrated and shared. Arizona kick's off its gastro week May 20th-29th. If you've never participated, the event gives food-lovers an opportunity to visit a wide selection of participating...
Read moreGeorge’s: Stunning views and classic California cuisine
Few dining experiences are better than taking in the views of a setting sun over the Pacific Ocean within the temperate climate of Southern California. In San Diego's La Jolla Cove there is local culinary institution that has been serving California cuisine to visitors and locals alike for more than...
Read moreThe Market Restaurant: Where comfort and class collide
In the central Arcadia district of Phoenix, Arizona is The Market, a trendy restaurant and catering company run by chef Jennifer Russo and her business partner Richard Fiero. The establishment is tucked back in a secluded corner of a shopping center where the entire restaurant opens up to the outdoors,...
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